The Australian Wattleseed
Australia’s golden wattle has been used by Indigenous Australians for millennia, transformed into food, medicine, dyes and perfumes. This symbol of our nation has inspired many a bush poet and artist and is also highly prized in perfume making for its intoxicating scent. This fragrant essential oil is distilled from the flowers of certain species of fragrant Wattle, also known as Mimosa. Wattle has a wonderful, rich, sweet floral, honey and woody aroma. The scent is known to be uplifting, relaxing and calming.
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